May 30, 2011

The Best Lemon Bars--EVER!

By Kristalee Cook
This recipe puts normal lemon bars to shame--they are sooo good!

1 Lemon Cake Mix
1 egg
1/2 cup butter melted
3 3/4 cup powdered sugar
2 eggs beaten
8 oz cream cheese, softened
1 tsp. vanilla

Mix together cake mix, egg and butter. Spread into a greased 9x13 pan. In a separate bowl, mix together powdered sugar, beaten eggs, softened cream cheese and vanilla until smooth. Spread mixture over bottom layer.
Bake 350 degrees for 30-40 minutes, until the top layer turns a light golden brown--Enjoy!

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