Citrus Salad with Balsamic Honey & Pistachios

Cara oranges are very sweet like Naval oranges, Blood oranges when in season are tart trying a mixture can give a different flavor.

¼ C olive oil

1 1/2 Tab. white balsamic vinegar

1 Tab honey

¼ tsp. kosher salt

6 navel, cara or blood oranges

8 oz  jicama

¼ C pistachios

Dressing:

Combine olive oil, vinegar, honey and salt in a jar with a tight- fitted lid; shake to mix well.

Salad:

Peel oranges and remove any white pith

Cut each orange crosswise into ¼ inch slices

Peel and grate jicama

Place oranges on a large serving platter. Sprinkle with jicama and pistachios. Drizzle with vinaigrette; serve salad immediately.